Thanksgiving Dinner
A Traditional Thanksgiving Buffet with All Your Favorite Holiday Fixings
NOVEMBER 28 / 11AM – 5PM / RHAPSODY BALLROOM
ADULTS 75++
KIDS 4-12 30++
VALET 10
reservations required | 215.682.2022
RAW BAR
classic shrimp / bourbon bbq shrimp / cape may salt oysters
cocktail sauce, mignonette, horseradish, tabasco sauce, citrus
sauces
citrus, horseradish, bourbon cocktail sauce, hot sauce, buttermilk ranch
ODETTE’S GRAND SALAD BAR
greens
baby spinach, spring mix, romaine
veggies
english cucumber, grape tomato, carrot, watermelon radish, chickpeas, sunflowers seeds, roasted butternut squash, roasted red peppers, pepperoncini, broccoli florets, hard boiled eggs
fruits
dried cranberries, roasted apples & butternut squash
nuts/bread/grains
sunflower seeds, pumpkin seeds, croutons, tri colored quinoa, farro
cheese
goat cheese, feta, cheddar
dressings
balsamic vinaigrette, green goddess, caesar dressing, peppercorn ranch, thousand island
CHIPS + DIPS
dips
roasted garlic hummus, creamy french onion, spinach dip
chips
crostini, flat bread, heritage crackers, potato chips, crudité
CHEESE & FRUIT BOARD
cheese
cheddar, cranberry cheese, maytag blue cheese, aged garlic gouda
fruit
pinnepple, cantaloupe, honeydew
grains / spreads
assorted crackers, honey, fig jam
CHARCUTERIE BOARD
prosciutto / genoa salami / capicola
cornichons, pommery mustard, peppadews peppers
BREAD STATION
chefs select assorted breads, whipped salted butter, cinnamon butter
HOT ENTRÉES
creamy chicken florentine
honey apple cider glazed salmon
pumpkin + sage cavatappi
garlic chive mashed potatoes
candied sweet potatoes
brown sugar glaze, caramelized marshmallow
traditional herb stuffing
garlic parmesan roasted asparagus
CARVING
honey thyme roasted turkey
sage gravy, cranberry sauce
honey spiral ham
pommery mustard, spiced apples + pear compote
DESSERTS
praline cardamom cannoli
apple crumb pie
pumpkin pie
nutella cheesecake
brown butter chocolate chunk cookie
cranberry white chocolate mousse cups
biscoff trifle
leaf shortbread cookies
*Cancellation Policy: Credit card taken at time of reservation to have on file. All reservations go final Monday November 20th at 5pm.
After that date, there will be a $30 per person charge for any guest >3yrs old not in attendance to the card on file.
