Daily | 12pm – 5pm
SMALL PLATES
french onion dip \ 14
caramelized onions, crème fraîche, carrots, cucumbers, potato chips
scallop crudo \ 20
passionfruit infusion, avocado, radish, cucumber
garlic shrimp \ 16
garlic brandy sauce, arbol pepper, lemon, baguette
seared salmon sashimi \ 21
crispy sushi rice, soy glaze, kung pao sauce, spicy mayo
mussels \ 18
chipotle pepper, garlic, shallots, creamy white wine sauce, baguette
charcuterie board \ 27
prosciutto, capicola, cranberry cheese, smoked gouda, blue cheese, apples, olives, truffle-honey, crostini
street corn brussels \ 19
cotija cheese, charred corn, lime aioli, tajin
roof fries \ 16
truffle oil, aleppo pepper, parmesan cheese
SOUP + SALADS
butternut squash soup \ 14
roasted pepitas, olive oil, goat cheese crumble
caesar \ 14
romaine, parmesan, croutons, house caesar
chopped salad \ 16
iceberg lettuce, cucumbers, avocado, cherry tomatoes, red onions, egg, pancetta lardons, blue cheese, balsamic vinaigrette
fall harvest salad \ 16
baby green kale, roasted butternut squash, apples, pecans, goat cheese, balsamic vinaigrette
ADDITIONS
5 extra jumbo grilled shrimp \ 13
3 colossal chilled shrimp \ 16
grilled salmon \ 16
grilled chicken \ 12
HANDHELDS
served with potato chips or french fries
lobster roll \ 34
dressed lobster, bibb lettuce, buttered roll, louie sauce
burger \ 24
cheddar cheese, caramelized onions, louis sauce, lettuce, tomato, brioche bun
blt \ 18
avocado, tomato, bacon, bibb lettuce, sundried tomato aioli, country sourdough bread
chicken caesar wrap \ 20
romaine, homemade caesar dressing, croutons, parmesan cheese, flour tortilla
PRIME CUTS
served with roasted garlic
choice of side + sauce
8oz filet mignon \ 59
16oz new york strip \ 79
18oz dry-aged ribeye \ 85
16oz pork chop \ 45
SIDES
daily vegetable
creamed spinach
fries
SAUCES
chianti bordelaise
au poivre
horseradish cream
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs
or unpasteurized milk may increase your risk of foodborne illness.
Daily 5pm – 10pm
Bar Service
Sunday – Wednesday 12pm – 11pm
Thursday – Saturday 12pm – 1am
SMALL PLATES
french onion dip \ 14
caramelized onions, crème fraîche, carrots, cucumbers, potato chips
scallop crudo \ 20
passionfruit infusion, avocado, radish, cucumber
garlic shrimp \ 16
garlic brandy sauce, arbol pepper, lemon, baguette
seared salmon sashimi \ 21
crispy sushi rice, soy glaze, kung pao sauce, spicy mayo
mussels \ 18
chipotle pepper, garlic, shallots, creamy white wine sauce, baguette
charcuterie board \ 27
prosciutto, capicola, cranberry cheese, smoked gouda, blue cheese, apples, olives, truffle-honey, crostini
street corn brussels \ 19
cotija cheese, charred corn, lime aioli, tajin
roof fries \ 16
truffle oil, aleppo pepper, parmesan cheese
SOUP + SALAD
butternut squash soup \ 14
roasted pepitas, olive oil, goat cheese crumble
caesar \ 14
romaine, parmesan, croutons, house caesar
chopped salad \ 16
iceberg lettuce, cucumbers, avocado, cherry tomatoes, red onions, egg, pancetta lardons, blue cheese, balsamic vinaigrette
fall harvest salad \ 16
baby green kale, roasted butternut squash, apples, pecans, goat cheese, balsamic vinaigrette
ADDITIONS
5 extra jumbo grilled shrimp \ 13
3 colossal chilled shrimp \ 16
grilled salmon \ 16
grilled chicken \ 12
SUPPER
roasted chicken \ 32
airline chicken breast, mashed potato, daily vegetable, red wine reduction
crab cakes \ 45
green goddess aioli, watercress + watermelon radish, lemon, choice of side
sea bass \ 49
garlic cauliflower mash, roasted zucchini, dill beurre blanc
volcano bowl
ahi tuna \ 34 | tofu \ 28
sushi rice, cucumber, avocado, spicy mayo, wakame, jalapeño, scallions, crispy shallots
penna alla vodka
chicken \ 34 | shrimp \ 36
penne pasta, vodka sauce, pancetta, parmesan cheese
zucchini lasagna \ 25
zucchini, cremini mushrooms, oyster mushrooms, onions, marinara sauce, mozzarella cheese, parsley
vegan cheese available
burger \ 24
cheddar cheese, caramelized onions, sauce louis, lettuce, tomato, brioche bun
PRIME CUTS
served with roasted garlic
choice of side + sauce
8oz filet mignon \ 59
16oz new york strip \ 79
18oz dry-aged ribeye \ 85
16oz pork chop \ 45
ADD crab oscar \ 17
SIDES
fries
mashed potatoes
twice baked potato
creamed spinach
daily vegetable
SAUCES
chianti bordelaise
bearnaise
au poivre
horseradish cream
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs
or unpasteurized milk may increase your risk of foodborne illness.
bananas foster crème brûlée \ 12
fresh banana slices, brown sugar streusel
huckleberry cake \ 12
rum mascarpone whipped cream, cassis coulis, fresh figs
warm espresso hazelnut cookie \ 12
brown butter chocolate chunk dough, nutella stuffed center, roasted hazelnuts
COCKTAILS
sneakytini \ 17
vodka, creme de cacao
mex-espressotini \ 19
cantera negra cafe, cantera negra reposado, espresso
PORT \ SHERRY
fonseca porto 10 year old tawny \ 12
fonseca porto 20 year old tawny \ 17
lustau “east india solera” jerez \ 13
AMARO
amaro nonino quintessentia \ 20
averna amaro \ 16
fernet-branca \ 16
farigoule thyme \ 18
mandarine napoléon \ 15
see the elephant amaro \ 18
LIQUEUR
cantera negra coffee \ 16
bailey’s irish cream \ 14
disaronno amaretto \ 16
frangelico hazelnut \ 14
limoncello \ 14
sambuca \ 14
st-germain elderflower \ 14
dubonnet rouge \ 12
served with prosecco mignonette / cocktail sauce / hot sauce / lemon
east coast oysters 6 / 20 | 12 / 40
middlenecks 6 / 12 | 12 / 23
shrimp cocktail / 22
colossal crab cocktail / 36
louie sauce, lemon
odette’s seafood collection / 95
9 east coast oysters
4 middlenecks
4 shrimp
crab cocktail
SPECIALTY COCKTAILS
smoked manhattan \ 20
redemption wheated bourbon, sweet vermouth, maple syrup, bitters
odette’s sangria \ 17
grand marnier, peach + blackberry combier, malbec, orange juice
spiced pear martini \ 17
vodka, spiced pear purée, lemon
solidago \ 16
prosecco, lavender cardamom simple syrup
devils beggarticks \ 18
tequila, liquor 43, pumpkin, espresso
rattlebox \ 20
woodford reserve bourbon, apple cider, lemon, cinnamon simple syrup
ironwood \ 18
cognac, blood orange puree, simple syrup, orange bitters
boneset \ 17
gin, toasted rosemary simple syrup, lemon, egg white
MOCKTAILS
blood orange fizz / 10
blood orange, simple, ginger beer
apple cider spritz / 10
apple cider, apple simple syrup, lemon, orange, citrus soda
sparkling pama / 10
pomegranate juice, orange juice, lime, club soda
menu items and pricing are subject to change
SPARKLING WINE
by the glass \ by the bottle
de chastenay, crémant de bourgogne cuvée victorine brut, millesime, france \ 15 \ 55
paul laurent, cuvée de fondateur reserve brut, champagne, france \ 22 \ 85
conquilla cava brut, spain \ 15 \ 55
prosecco \ 15 draft
ROSÉ
by the glass \ by the bottle
château des ferrages, provence, france \ 16 \ 60
day owl rosé, paso robles, california \ 15 \ 55
de perriere brut rose, france \ 15 \ 55
WHITE WINE
by the glass \ by the bottle
napa cellars chardonnay napa valley, ca \ 15 \ 55
alexander valley vineyards chardonnay, ca \ 18 \ 70
stoneburn sauvignon blanc, marlborough, nz \ 16 \ 60
salmon run riesling, finger lakes, new york \ 15 \ 55
château de parenchere blanc, bordeaux, france \ 16 \ 60
abadia de san campio albariño, rías baixas, spain \ 15 \ 55
caposaldo pinot grigio, delle venezie, italy \ 15 \ 55
RED WINE
by the glass \ by the bottle
the specialyst zinfandel, lodi, ca \ 15 \ 55
black stallion estate cabernet sauvignon, napa valley, ca \ 22 \ 85
austin cabernet sauvignon, paso robles, california \ 16 \ 60
francis ford coppola diamond collection black label, ca \ 17 \ 65
heritage pinot noir, willamette valley, or \ 17 \ 65
elsa bianchi malbec, mendoza, argentina \ 17 \ 65
château bonfort, saint-émilion, france \ 18 \ 70
villa calcinaia chianti classico, tuscany, italy \ 16 \ 60
DRAFT BEER
1. local craft \ rotating \ 7
2. craft \ rotating \ 7
3. allagash white \ 7
4. down east cider \ 7
5. yuengling lager \ 6
6. stella \ 7
7. michelob ultra \ 6
menu items and pricing are subject to change